Chocolate Week 2006

October 12, 2006

Daily chocolate exhibition and caf

Daily free event 1pm – 6.30pm, Tuesday 17 – Friday 20 October 2006
Contented Vine Bar Restaurant, 17 Sussex Street, Pimlico, London, SW1V 4RR

Join us for chocolate sampling and information in our walk in exhibition area upstairs in the Gallery at our London events base, the Contented Vine Bar Restaurant. Seventypercent will be on hand to answer your questions and introduce you to new chocolates, or you can buy direct from the best range of origin chocolate available.

Meanwhile downstairs in the restaurant you can sample specially made desserts and the origin hot chocolate of the day, or dip fruit in the origin chocolate mini-fountains.

Free event






 
 

 
Drinks and Specials Hamper, Duffy’s

Seventy%’s 2013 Chocolate Christmas List

Short of Christmas gift ideas? Choose from our chocolate gift list or buy a last minute tasting course gift certificate.
by Seventy%
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Chocolate Tasting Certificate

Sign up for our new Chocolate Tasting Certificate courses - your route to expert taster in 3 levels.
by Seventy%
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An evening with Maricel Presilla

A Chocolate Week special tasting with Maricel Presilla, author of 'The New Taste of Chocolate' and Award-winning Cuban-American chef.
by Seventy%
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The Chocolate Tree – Madagascar Raw 70%

The Chocolate Tree ventures boldly into territory formerly almost the exclusive domain of Pacari with a raw chocolate that one has reason to believe may be classified as “fine”. It’s even more refreshing to se...
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Seventy% supports the International Chocolate Awards
 
Askinosie Del Tambo Ecuador 70pc & nibs enrobed Cru Sauvage Bolivia Felchlin

Directly Traded collection from Geert Vercruysse

Belgian chocolatier Geert Vercruysse creates a unique collection of ganaches using directly traded chocolate, just in time for the birth of new industry organisation, Direct Cacao.
by Martin Christy
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