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March 5, 2009
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Seventypercent.com monthly chocolate tasting – March 2009

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£25 per person, 7.30pm-9.30pm, Tues 24 Mar 2009
The Scotch Malt Whisky Society,
London Members’ Rooms, 19 Greville Street, London, EC1N 8SQ

Our regular monthly tasting event, with an introduction to fine chocolate and sampling of the latest chocolate bars featured in our monthly Connoisseurs Club, plus occasional special guests and featured products.

Read more about our monthly tasting events here.

The formal part of the tasting will be followed by an optional dram of whisky with matching chocolate, or you can just stay around and chat with fellow chocolate enthusiasts.

Book online with our secure checkout.



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Chocolate Flavours

 

Forest fruits

Next tasting 6.30pm
21 Feb
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Top bars

 

  1. Michel Cluizel – Hacienda ‘Los Anconès’ (90.2/100)
  2. Patric – Madagascar 67% (88.1/100)
  3. Pacari – Raw Chocolate 70% (88.0/100)
  4. Original Beans – Beni Wild Harvest (87.8/100)
  5. Valrhona – El Pedregal (87.2/100)
  6. Bonnat – Apotequil (87.1/100)
  7. Valrhona – Gran Couva 2010 (86.5/100)
  8. Amano – Madagascar (85.0/100)
  9. Friis Holm – Indio Rojo 70 (84.4/100)
  10. Mast Brothers – Grand Cru 81% (82.4/100)
 

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Latest reviews

  1. Bonnat – Apotequil Martin Christy, 17 Jan 2012
  2. Valrhona – El Pedregal Alex Rast, 14 Jan 2012
  3. Valrhona – El Pedregal Martin Christy, 12 Jan 2012
  4. Mast Brothers – Madagascar 72% Georg Bernardini, 6 Jan 2012
  5. Michel Cluizel – Hacienda ‘Los Anconès’ Georg Bernardini, 6 Jan 2012

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Top 5 dark bars

  1. Michel Cluizel – Hacienda ‘Los Anconès’ (90.2/100)
  2. Patric – Madagascar 67% (88.1/100)
  3. Pacari – Raw Chocolate 70% (88.0/100)
  4. Original Beans – Beni Wild Harvest (87.8/100)
  5. Valrhona – El Pedregal (87.2/100)

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