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May 24, 2012
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Lindt’s chocolate rabbits cannot be trademarked

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Written by: Susana Cárdenas Overstall

The Luxembourg-based European Court of Justice rejected Lindt’s application for a trademark on its gold-wrapped bunny shapes with a red ribbon bow tie.

Daily Business Post



About the Author

Susana Cárdenas Overstall
Susana Cárdenas Overstall is a freelance journalist who left behind the tropics of Ecuador for misty London where she has been living for the last six years. Deep inside, she misses the sound of the Pacific Ocean and walking among the cacao trees at her father’s farm in the province of Manabí. Her first encounter with fine cacao began at the age of 10, when her father taught her how to select and roast Arriba Nacional cacao beans in order to make homemade chocolate. Before entering the world of cacao, Susana came from a communications background and is a frequent contributor to Latin American and Spanish publications.
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The Chocolate Tree – Madagascar Raw 70%

The Chocolate Tree ventures boldly into territory formerly almost the exclusive domain of Pacari with a raw chocolate that one has reason to believe may be classified as “fine”. It’s even more refreshing to se...
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Directly Traded collection from Geert Vercruysse

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The Chocolate Tree – Ecuador 82%

Scotland joins the club of bean-to-bar countries with this (and other) chocolates from interesting micro-producer The Chocolate Tree in Edinburgh. This is a new experiment for a company previously involved in confectionery and ...
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Friis-Holm – Chuno Double Turned

The other half of the Chuno pair from Friis-Holm, which plays the very interesting game of asking by way of practical experimentation what differences in fermentation might do. Like the Triple Turned, this explores an entirely ...
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  1. The Chocolate Tree – Ecuador 82% Alex Rast, 14 Dec 2012
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  3. Friis-Holm – Chuno Triple Turned Alex Rast, 18 Nov 2012
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  4. Potomac – Upala 70% (86.0/100)
  5. Pacari – Raw Chocolate 70% (85.5/100)

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