Launch of the Malagasy Sambirano Grand Cru 2006 vintage

Free event, 3pm, Wednesday 18 October 2006

Drying cacao beans for Malagasy chocolateA talk and sampling to introduce the second year of Malagasy’s Sambirano, a chocolate fully produced and finished in Madagascar under the ‘Equitable Trade’ banner.

An introduction to the project as well a chance to try the new Sambirano 2006 vintage, from the second year of production

British fine chocolates

7.30pm – 9pm, Monday 16 October 2006

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La Soir

7.30pm – 3am, Thursday 19 October 2006

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Chocolate Week 2006, October 16-22, UK

Chocolate splashChocolate Week is back for another packed week of fine chocolate events, tastings and general chocolate indulgence.

During the week Seventypercent will be bringing you a week long series of events and chocolate exhibition at our regular monthly Connoisseur’s Club tasting venue, the Contented Vine bar restaurant in London’s Pimlico

A week of origin chocolate

Cacao podsOur main Chocolate Week events at a glance – for full details, choose the ‘Chocolate Week 2006’ link from the ‘Sections’ menu on the left

A day of absolute chocolate decadence …

19, 20, 21 October 2006, Tours begin at 10:30am
at the Contented Vine Bar Restaurant, 17 Sussex Street, Pimlico, London, SW1V 4RR

A london bus - you won't have to use one of these!Chocolate Week tours – treat yourself or a friend to a day in chocolate heaven, touring the fine chocolate boutiques of London.

Enjoy a day of chocolate indulgence with breakfast, lunch and an early evening tasting event all included, plus plenty of chocolate discounts as you tour London with expert guides.

The ultimate Chocolate Week experience!