William has come over all Curley Wurley - he's on a mission to recreate the contents of your childhood sweet shop memories.
First there was the 'jaffa cake', now comes his own version of a sweet shop classic, a Bounty bar.
What with review samples, tasting samples, bags of bars brought back from shows, new products, requested items, unsolicited items, couverture for workshops, liquor, cocoa powder and butter, cacao samples, gifts from travels and...
A new 'pure' collection from master of the water-based ganache - London chocolatier Damian Allsop.
Featuring only country and plantation origin chocolate from Valrhona, taking chocolate appreciation to another level.