Hotel Chocolat
 

 
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Hotel Chocolat – Island Growers St Lucia 65% 96-Hour Conch

A bar that seems to require just about the maximum number of qualifiers in order to identify it uniquely among a group of related ones from Hotel Chocolat. This gives something of a feel of indecisiveness on HC’s part ...
by Alex Rast
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Hotel Chocolat – Rabot Estate 65%

One of a new and much-expanded “Purist” line, which sees Hotel Chocolat establishing a collection targetted at a higher-end audience, probably people with at least some experience and appreciation of fine chocolate....
by Alex Rast
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Hotel Chocolat – Hacienda Iara 90%

A magnificent high-percentage chocolate, and one which decisively sheds any “second-rate” image associated with organic chocolate. With this Hacienda Iara, Hotel Chocolat prove at last that it is possible to create ...
by Alex Rast
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Hotel Chocolat – Chuao

Venezuela's finest hits the British High Street. A pretty good attempt that's intense rather than delicate. Lacking vanilla, just a little more sweetness could have helped this have more balance.
by Martin Christy
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