Patric - Madagascar 67%

Patric – Madagascar 67%

Alan Patric McClure is another key player in the vibrant chocolate movement currently building in the United States and has been since 2006. There are three Madagascan offerings in his range displaying the differences inherent ...
by Stuart Robson
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Patric – Madagascar 75%

Patric is another of the new wave of American chocolate manufacturers emerging in large numbers. While some are very experimental indeed, Patric appears to know what they’re doing and produce quite fine chocolate. The Mad...
by Alex Rast
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Patric Chocolate – Madagascar Sambirano Valley

The well-crafted seventy-percent bar, made in “micro-batches” by Alan McClure in Columbia, Missouri, holds a complex bouquet of flavors.
by Seventy%
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