Chocolate Week is with us again, with events around the UK and the UK’s first fine chocolate exhibition – Chocolate Unwrapped.
Find out all about Seventypercent’s events during the week and follow our bloggers coverage of their Chocolate Week adventures.
A new series of tasting events bringing a whole new approach to the art of chocolate appreciation, using fun and engaging games and taste experiments to awaken your chocolate senses and set you on your way to becoming a chocolate connoisseur.
A new series of tasting events bringing a whole new approach to the art of chocolate appreciation, using fun and engaging games and taste experiments to awaken your chocolate senses and set you on your way to becoming a chocolate connoisseur.
Our new series of fine chocolate appreciation sessions for more advanced chocolate enthusiasts. Meet fellow enthusiasts, reviewers and guests as we sample new and interesting chocolate, production samples or bring your own for a group review.
In a specially arranged last minute event, Art Pollard of Amano will be our featured guest at our February tasting. Come along and find out all about this Award winning new US chocolate maker. Free Amano origin bar with every ticket.
John Sharffenberger is paying one of his rare visits to London so this is a unique opportunity to meet this renowned chocolate maker and learn about his travels around the cocoa growing world working with farmers to improve their stocks, their environments and their livelihoods.
Weds 20 Jan 2010 – Our regular monthly tasting event with an introduction to fine chocolate as well as sampling of our new finds and recent discoveries.
Warm up the winter chill with The Chocolate Festival at the Southbank Centre, London, 11-13 Dec 2009. Join Seventypercent.com on Sat 12th for our talk and take our ‘Taste test’ in the Royal Festival Hall
Tues 15 Dec 2009 – Our regular monthly tasting event with an introduction to fine chocolate as well as sampling of our new finds and recent discoveries. We’ll also be featuring some extra goodies top taste as it’s our Christmas event.
Clay Gorden will be giving us an overview of the US chocolate scene and introduce some of the new breed of American chocolate makers – some already known in the UK, and some very new.
Weds 14 Oct 2009 – An additional date for this popular tasting. We’ll be matching fine chocolate with various spirits produced in cacao growing countries.
We’re looking for volunteers to blog on Seventypercent.com about their experiences during Chocolate Week and to report on events in their local area. Get in touch with us now if you’re interested.
As part of Seventypercent’s Chocolate Week programme, the London member rooms of the Scotch Malt Whisky Society will be opening their doors to non-members for daily sampling of matching fine chocolate and Society whiskies.
And if you sign up for Society membership while you’re there, you’ll receive four fine chocolate bars to go with your introductory whiskies.
We’re adding an extra date to our growing country chocolate season with Melt Chocolates in a one-off Chocolate Week special, where we’ll be featuring one of the most promising of the new growing country makers, Pacari from Ecuador.
Announcing our new partnership with The Elmfield, a family boutique hotel on North Devon’s unspoilt coast.
Situated in what’s becoming a stylish foodie retreat, The Elmfield offers a true gourmet experience to its guests and is the perfect choice for our very first first Origin Chocolate Destination.