I was running a small chocolatier until about six months ago when we decided to call it a day and move on to other things. Since then both my business partner and I have been really busy so haven't gotten round to selling our equipment. Since we don't have the time to sell them individually we're looking for one person to take everything off our hands. Here's what's included:

Equipment

-         
Keychoc
MM08 8kg melting and tempering machine (http://www.keychoc.com/mouldin.....chines.php
) - cost £1586 new – excellent condition, barely used

-         
Keychoc
CH08 8kg melting and manual tempering machine (http://www.keychoc.com/melting-tanks.php
) - cost £346 new – excellent condition, barely used

-         
2x
Revolution 2 Chocolate Tempering machine – slightly faulty (chocolate got into the inside – should be an
easy fix since they haven't been used since chocolate got into them), can be repaired by Vantage House (http://www.vantagehouse.com/te.....evolation2
)

-         
Stainless
steel tables x3 – 1 with sink

-         
Stainless
steel trolleys – to fit under table x3

-         
Wire
shelves – to fit under tables x 3

-         
Tabletop
hobs

-         
100g
chocolate bar moulds x 44 (code SMP8000 on http://www.keylink.org
) – mostly used but
still in good usable condition, cost £440 new

-         
Dehumidifier

-         
Portable
mains hot water hand wash (http://www.tealwash.com/catalo.....Supply/24/
) – as new, unused

-         
Hand
blender

-         
Fire
Extinguishers

-         
First
Aid kit for catering

-         
Selection
of 8 gastronorm pans

-         
Selection
of spoons, ladles etc

-         
Dymo
label machine including reels of labels (http://global.dymo.com/enGB/Pr.....r_450.html
)

-         
Stainless
steel covered extension cords x3

-         
Plastic
heavy duty locking crates x4

-          Various market stall equipment

Packaging

-         
Thousands
of assorted white ballotins for packaging truffles

-         
Glassine
cups

-          Probably some ribbon and other items in there too

Ingredients

-         
Approx
5kgs Belcolade and Callebaut white chocolate

-         
Strawberry
and Raspberry Fruit purees

-         
Fudge
squares

-         
Honeycomb

-         
Assortment
of essential oils, herbs and spices for flavourings bars/truffles

-         
Caramel

-         
Caramelised
hazelnuts

I've tried to list everything but there will inevitably be a few more bits and pieces which I've forgotten. Your welcome to come and view the items in South East London, although they are all in my house.

Price is  £2000 ovno, to be collected from South East London, or we can possibly arrange delivery at a slight extra cost - contact me.

Let me know on here if you're interested or you can email me at  rowan@chokiofbrockley.co.uk

Thanks,

Rowan