I was running a small chocolatier until about six months ago when we
decided to call it a day and move on to other things. Since then both my
business partner and I have been really busy so haven't gotten round to
selling our equipment. Since we don't have the time to sell them
individually we're looking for one person to take everything off our
hands. Here's what's included:

Equipment

-         

Keychoc

MM08 8kg melting and tempering machine (http://www.keychoc.com/mouldin…..chines.php

) – cost £1586 new – excellent condition, barely used

-         

Keychoc

CH08 8kg melting and manual tempering machine (http://www.keychoc.com/melting-tanks.php

) – cost £346 new – excellent condition, barely used

-         

2x

Revolution 2 Chocolate Tempering machine – slightly faulty (chocolate got into the inside – should be an

easy fix since they haven't been used since chocolate got into them), can be repaired by Vantage House (http://www.vantagehouse.com/te…..evolation2

)

-         

Stainless

steel tables x3 – 1 with sink

-         

Stainless

steel trolleys – to fit under table x3

-         

Wire

shelves – to fit under tables x 3

-         

Tabletop

hobs

-         

100g

chocolate bar moulds x 44 (code SMP8000 on http://www.keylink.org

) – mostly used but

still in good usable condition, cost £440 new

-         

Dehumidifier

-         

Portable

mains hot water hand wash (http://www.tealwash.com/catalo…..Supply/24/

) – as new, unused

-         

Hand

blender

-         

Fire

Extinguishers

-         

First

Aid kit for catering

-         

Selection

of 8 gastronorm pans

-         

Selection

of spoons, ladles etc

-         

Dymo

label machine including reels of labels (http://global.dymo.com/enGB/Pr…..r_450.html

)

-         

Stainless

steel covered extension cords x3

-         

Plastic

heavy duty locking crates x4

-          Various market stall equipment

Packaging

-         

Thousands

of assorted white ballotins for packaging truffles

-         

Glassine

cups

-          Probably some ribbon and other items in there too

Ingredients

-         

Approx

5kgs Belcolade and Callebaut white chocolate

-         

Strawberry

and Raspberry Fruit purees

-         

Fudge

squares

-         

Honeycomb

-         

Assortment

of essential oils, herbs and spices for flavourings bars/truffles

-         

Caramel

-         

Caramelised

hazelnuts

I've tried to list everything but there will inevitably be a few more
bits and pieces which I've forgotten. Your welcome to come and view the
items in South East London, although they are all in my house.

Price is  £2000 ovno, to be collected from South East London, or we
can possibly arrange delivery at a slight extra cost – contact me.

Let me know on here if you're interested or you can email me at  rowan@chokiofbrockley.co.uk

Thanks,

Rowan

P.S. Sorry to post this in both this and the 'Equipment & supplies' section, i posted it there originally but then saw that people were posting equipment etc for sale in this section.