January 6, 2008
I am leading two international culinary and cultural tours with a focus on cacao in 2008. May 22-29, 08 therre will be an all-inclusive tour to Punta Gorda, Belize for the second annual Toledo Cacqo Fest. Tour includes 3 professional led tours to cacao related plantations/co-ops, Mayan chocolate making. $2600 pp double occupancy, $3100 single staying at Coral House Inn on the Carribean or Machaca Hill Resort in the jungle overlooking the Carribean.
The second tour is the first of it’s kind as far a we know to Paris/Madagascar with a focus on wildlife as well as cacao. Optional three days in Paris in the 6th Arrondisement for the Salon du chocolat then overnight departure from Paris to Tana, capitol of Madagascar for 10 days all-inclusive with and air and van transportation, fully escorted English speaking guide. Will include three national parks, Nosy Be and Nosy Komba, Pralus, Millot distillery, vanilla, Ambanja and the Sambirano valley cacao area. First class hotels and food. $5700 pp double, $6100 single from Paris. Info and details: Marcia Hamann One Criollo Tours (503) 292-0410 and email@example.com
August 6, 2006