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Des Alpes Chocolate
June 2, 2007
6:37 pm
Calgary, Canada
Forum Posts: 146
Member Since:
May 29, 2005

Does anyone know anything about this chocolate? Pastry Art and Design has a big advertising feature on this company. Any opinion are greatly appreciated. I read through part of their ad, and I did learn somethiong new!

June 5, 2007
7:43 pm
Forum Posts: 15
Member Since:
February 25, 2007

Des Alpes couvertures are assembled into complex and harmonic flavor profiles using established, complex recipes that include up to seven different varieties of premium cocoa beans. Only the best ingredients are used to create Des Alpes couvertures: whole bean roasted cocoa beans, natural vanilla, Swiss sugar, and Swiss milk. Pre-rolling and rolling reduce the particle size and conching is done for up to 72 hours, both processes combined create the smooth mouthfeel of couverture. Swiss Law and Good Swiss Manufacturing Practices for couverture are followed when manufacturing Des Alpes Chocolate. Des Alpes products are used by chefs to make chocolate items for their restaurants or by chocolatiers to make chocolates. If you need any of the Des Alpes products such as chocolate coins or tabs you can email us at or check or web site where we will be listing the Des Aples products shortly and you can order on line.

Des Alpes Chocolate | Chocolatiers | Forum