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Tempering & Enrobing Equipment
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cj
Maplewood, USA
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Forum Posts: 1
Member Since:
July 25, 2005
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July 25, 2005 - 7:47 pm
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Has anyone used any of these tempering and enrobing equipment?
NovaChoc from PC-creations in France?
LCM equipment from Germany?
FBM equipment from Italy?

I am looking for equipment for a start-up chocolate business and would like to enrobe my creations.

Thank you for your insights.

cj

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Tempering & Enrobing Equipment | Equipment & supplies | Forum