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Tempering & Enrobing Equipment

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7:47 pm
July 25, 2005

cj

Maplewood, USA

New Member

posts 1

Has anyone used any of these tempering and enrobing equipment?
NovaChoc from PC-creations in France?
LCM equipment from Germany?
FBM equipment from Italy?

I am looking for equipment for a start-up chocolate business and would like to enrobe my creations.

Thank you for your insights.

cj

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