Please consider registering


— Forum Scope —

— Match —

— Forum Options —

Minimum search word length is 4 characters - maximum search word length is 84 characters

Register Lost password?
sp_Feed sp_TopicIcon
Amedei 70%
Lone Ly
Oslo, Norway
Forum Posts: 397
Member Since:
October 10, 2003
sp_UserOfflineSmall Offline
November 12, 2003 - 7:08 pm
sp_Permalink sp_Print

I bought Amedei's 70% a few weeks ago, but I wasn't too pleased. Porcelana is amazing though.

However, yesterday I bought a new bar and thought I should give it another try. I was told in the shop that they had a recipe for hot chocolate with the 70% bar. The hot chocolate was sooo delicious! Chocolate and milk only ...

But the big surprise came later in the evening. I had seen on Queer Eyes for Straight Guys that chocolate mousse could be made easily by whisking egg whites and cream together (I use to whisk them separately) and then add the melted chocolate. I wanted to give it a try. Yummi! Made by egg white, cream and chocolate only, it was the best chocolate mousse I have ever had. And the funniest thing is that the mousse got stiff quicker than I am used to.

In other words, a 1 kg block of Amedei's Toscano 70% is mine tomorrow!

"Man cannot live by chocolate alone - but woman can." (Unknown)
Forum Timezone: Europe/London

Most Users Ever Online: 89

Currently Online: nnvalentasun
17 Guest(s)

Currently Browsing this Page:
1 Guest(s)

Top Posters:

Hans-Peter Rot: 1462

alex_h: 1170

Martin Christy: 614

Masur: 592

Sebastian: 430

Lone Ly: 397

Newest Members:


hilde reimerink

Sabien Poutsma




Forum Stats:

Groups: 7

Forums: 26

Topics: 1825

Posts: 10538


Member Stats:

Guest Posters: 1

Members: 5100

Moderators: 0

Admins: 1

Administrators: Seventy%

Amedei 70% | Fine chocolate bar discussion | Forum