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General bar pricing question: Markup
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alex_h
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July 7, 2006 - 12:58 pm
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maybe the domori/san jose boxes are an exception. i can't say what the mark-up on a regular bar is. and i'm sure there are also differences from country to country.

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Andrea
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July 20, 2006 - 11:15 pm
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I just talked to another distributor who told me their markup was 15-30% on chocolate I am going to get some Pralus bars from him- any suggestions? Also has anyone tried Kshocolât ?
Andrea

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Masur
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July 21, 2006 - 7:03 am
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quote:


Also has anyone tried Kshocolât ?

[url]http://www.seventypercent.com/forum/topic.asp?TOPIC_ID=867[/url]

"Porcelana: The Holy Grail of Pure Criollos" (Maricel E. Presilla)

"Porcelana: The Holy Grail of Pure Criollos" (Maricel E. Presilla)
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alex_h
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July 21, 2006 - 8:56 am
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have tried it. it's ok, but nothing special...

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Martin Christy
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July 21, 2006 - 9:11 am
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Kshocolât did use ChocoVic, but only the origin choc is of any note. Now it's all Callebaut. They have an origin bar, but they don't say where it comes from! (But again is Callebaut.)

Martin Christy
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General bar pricing question: Markup | Page 2 | Fine chocolate bar discussion | Forum