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6:55 am June 26, 2003
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drchazan
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Jerusalem, Israel
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Member
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posts 12
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Last time I found a Leonidas shop, I purchased one of their 70% bars. Yes, I know, Leonidas really aren’t bar makers. Still, I had to try it. Found it a bit acidic. Anyone else tried these?
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Just one person’s opinion…
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“What you see before you, my friend, is the result of a lifetime of
chocolate.” –Katharine Hepburn (May 12, 1907 – June 29, 2003)
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2:45 pm June 26, 2003
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Martin Christy
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London, United Kingdom
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Member
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posts 614
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I agree with you there, like Godiva, Leonidas’ chocolate isn’t the greatest when you try it on its own. It might work when used as a coating for their chocolates, but I don’t think the bean quality is that high. You can see my review of their 60% on this site at [url]http://www.seventypercent.com/chocop/bar_detail.asp?ID=78[/url].
Martin Christy
Editor
http://www.seventypercent.com
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Martin Christy
Editor
www.seventypercent.com
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