A A A
Avatar

Please consider registering
Guest

Search

— Forum Scope —




— Match —





— Forum Options —





Minimum search word length is 4 characters - maximum search word length is 84 characters

Register Lost password?
sp_Feed sp_TopicIcon
Italian chocolate information
Avatar
criollo
Trento, Italy
New Member
Members
Forum Posts: 1
Member Since:
July 9, 2004
sp_UserOfflineSmall Offline
1
July 9, 2004 - 11:54 am
sp_Permalink sp_Print

Hi guys,
I'm a new entry, but I'm not new to chocolate.... [;)] I'm the responsible of the local section of the "Compagnia del Cioccolato" in Italy, I live in Trento (north-east). I give courses in chocolate tasting, and partecipate to chocolate events.
If someone wants some information about italian chocolate or related events, don't esitate to contact me here or at roberto.caraceni@telecomitalia.it
Bye.

Criollo

Avatar
Masur
Stockholm, Sweden
Member
Members
Forum Posts: 592
Member Since:
August 6, 2006
sp_UserOfflineSmall Offline
2
July 9, 2004 - 5:29 pm
sp_Permalink sp_Print

Welcome and thank you for your offer. I might send you a mail one day asking you about italian chocolate.
This evening I've just eaten a small piece of Porcelana from Amedei and as a christmas present I received a nice bar from De Bondt. You really can make chocolate in Italy.

Masur

"Porcelana: The Holy Grail of Pure Criollos" (Maricel E. Presilla)
Forum Timezone: Europe/London

Most Users Ever Online: 89

Currently Online:
16 Guest(s)

Currently Browsing this Page:
1 Guest(s)

Top Posters:

Hans-Peter Rot: 1462

alex_h: 1170

Martin Christy: 614

Masur: 592

Sebastian: 430

Lone Ly: 397

Newest Members:

ignaciochan

RT

Martin Test_1

Martin Test

graham

paul@maverickchocolate.com

Forum Stats:

Groups: 7

Forums: 26

Topics: 1825

Posts: 10538

 

Member Stats:

Guest Posters: 1

Members: 5100

Moderators: 0

Admins: 1

Administrators: Seventy%

Italian chocolate information | General Discussions | Forum