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8:27 pm
August 6, 2006
OfflineBelgium Chooclates By Belgian Chocolatier, Roger Geerts, is a Masterclass book. Now a DVD is available:
“Roger Geerts showing you recipes & techniques on DVD”
[url]http://www.vantagehouse.com/books.php[/url]
“Porcelana: The Holy Grail of Pure Criollos” (Maricel E. Presilla)

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