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Teuscher, Richart, etc.
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Hans-Peter Rot
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January 3, 2005 - 12:55 am
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Does anyone know which chocolate Teuscher uses for their products? They also produce several bars, which I have not tried yet, and I was wondering if they're made from other brands' chocolate simply re-formulated to their own specifications. Same for Richart. He has some interesting cocoa contents to match the bean and origin of the chocolates. The only knowledge I have regarding this is that Richart uses Carenero beans for the origin chocolates, but I was wondering which brand he uses.

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theobroma
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January 8, 2005 - 7:07 pm
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hi
i was wondering the same thing about schokinag...
thanks

Oh no! My Agustus!

Oh no! My Agustus!
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Scott--DFW
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December 6, 2006 - 5:57 pm
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quote:


Originally posted by Montegrano

Same for Richart. He has some interesting cocoa contents to match the bean and origin of the chocolates. The only knowledge I have regarding this is that Richart uses Carenero beans for the origin chocolates, but I was wondering which brand he uses.



I've been told by Richart employees that they do produce their own chocolate from the bean and do not use any third party's couverture.

Scott

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Scott--DFW
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December 6, 2006 - 6:03 pm
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quote:


Originally posted by Montegrano

Does anyone know which chocolate Teuscher uses for their products? They also produce several bars, which I have not tried yet, and I was wondering if they're made from other brands' chocolate simply re-formulated to their own specifications.


I believe Teuscher produces its own couverture from the bean.

Scott

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Teuscher, Richart, etc. | General Discussions | Forum