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9:59 am
January 8, 2011
OfflineIt is the certainly one of the most exciting steps in my chocolate life: I am now producing my own chocolate from fantastic beans! Only Giants like Callebaut and Marcolini ( aka Nestle) do it in Belgium. I am then proud to say that I am the only belgian craftsman to work from the bean!
..more to come in the following weeks, including a new experimental website!

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