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Techniques
Find help on working with chocolate, or share your tips and ideas
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Safe keeping of melted chocolate
For how long is it safe to hold dark chocolate in a melted state?
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Bulk Truffle making
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Dipping hazelnuts - coating?
Do roasted hazelnuts need dipping in caramel to seal them before dipping in chocolate?
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Help using Belguloc fondant.
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Choc making newbie blending & technique related questions
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Buy Fresh Truffles & Truffle Oil (peterpeddy1@outlook.com)
Buy Fresh Truffles & Truffle Oil (peterpeddy1@outlook.com)
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Adding peanut butter to chocolater
Peanut butter keeps blooming
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Techniques | Page 3 | Forum