Friis Holm – Indio Rojo 70
Chocolate made by Bonnat for Friis Holm, using Indio Rojo cacao from the Xoco Gourmet project in Honduras.
Red Star – Ocumare 55%
Boldly introducing what other chocolate manufacturers seem to have shied away from, Red Star provides a truly elite-bean milk chocolate, and at gratifyingly high percentage. This is likely to mean extreme expectations, so the p...
Pacari – Raw Chocolate 70%
Forget all about those “raw” chocolates whose main purpose seems mostly to be resolutely Alternative as opposed to offering a genuine chocolate experience. Pacari here creates a raw chocolate whose first priority is...
Workshop 28 Jan
