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Patric Chocolate – Madagascar Sambirano Valley – review – Emily Stone

The tempered sheen on the rogue Sambirano Valley bar from Patric is smooth and unwavering. The cardboard box containing eight easily snappable squares bearing the imprint of an uppercase “P” advertises the fruit fla...
by Emily Stone
 

 
 
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Amano – Cuyagua – review – Emily Stone

Amano’s chocolate-makers have an almost miraculous ability to identify and highlight the inherent flavors in heritage cacao beans. Here, they bring out the fruitiness in their stash from the Cuyagua valley (located in the...
by Emily Stone
 

 





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